Barosi Shark Tank India Review

Entrepreneur Name –  Durlabh Rawat

About the Entrepreneur – Durlabh Kumar Rawat hails from the small village of Dayanatpur in Uttar Pradesh and completed his diploma in engineering from Delhi.

After working at Eicher motor for two years and at Mahindra and Mahindra for ten years, he founded his own company in 2016.

With experience in the dairy and food industry, Durlabh is a seasoned entrepreneur who has successfully built a strong consumer brand.

His skill set includes expertise in areas such as brand strategy, sales, business planning, and customer satisfaction.

He is also a strong business development professional who completed a one-year distance learning program in general management focused on business administration from the prestigious Indian Institute of Management in Lucknow.

LinkedIn Profile – https://www.linkedin.com/in/durlabh-rawat-74203828/

Innovation – No

About the Product – Fresh, natural, and nourishing milk that stands on its own, yet there’s a captivating backstory to be shared. How did it all begin?

As kids, we were accustomed to being served a glass of milk straight from a clay pot as soon as we returned home from school.

This clay pot was kept in a Barosi, a small pit lined with wooden pieces and cow dung cakes, where the pot was heated on a low flame.

After resting for a few hours in the smoldering heat of the Barosi, the milk developed a delightful earthy scent that still lingers in our minds.

This cherished memory was the inspiration behind our brand – Barosi. We aim to bring that same rustic, wholesome taste of our childhood to your doorstep.

Conclusion –

Durlabh Kumar asked 50 lakhs for 2% equity in the company but no sharks were interested in the deal. It concluded in a No Deal.